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Microplastics in canned, salt-dried, and instant sea cucumbers sold for human consumption 期刊论文
MARINE POLLUTION BULLETIN, 2023, 卷号: 192, 页码: 8
作者:  Mohsen, Mohamed;  Lin, Chenggang;  Abdalla, Mohnad;  Liu, Shilin;  Yang, Hongsheng
收藏  |  浏览/下载:147/0  |  提交时间:2023/12/07
Seafood  Microplastics  Human consumption  Sea cucumbers  Microfibers  Molecular docking  
Integrated application of transcriptomics and metabolomics provides insights into condition index difference mechanisms in the Pacific oyster (Crassostrea gigas) 期刊论文
GENOMICS, 2022, 卷号: 114, 期号: 4, 页码: 13
作者:  He, Xin;  Wu, Fucun;  Wang, Luping;  Li, Li;  Zhang, Guofan
收藏  |  浏览/下载:200/0  |  提交时间:2022/11/11
Crassostrea gigas  Condition index  Transcriptomics  Metabolomics  Seafood  
Progress on the investigation and monitoring of marine phycotoxins in China 期刊论文
HARMFUL ALGAE, 2022, 卷号: 111, 页码: 16
作者:  Liang, Yubo;  Li, Aifeng;  Chen, Junhui;  Tan, Zhijun;  Tong, Mengmeng;  Liu, Zhao;  Qiu, Jiangbing;  Yu, Rencheng
Adobe PDF(4612Kb)  |  收藏  |  浏览/下载:304/0  |  提交时间:2022/04/12
Marine phycotoxins  Animal seafood  Toxin analysis  Coastal waters of China  
Existence of microplastics in the edible part of the sea cucumber Apostichopus japonicus 期刊论文
CHEMOSPHERE, 2022, 卷号: 287, 页码: 10
作者:  Mohsen, Mohamed;  Lin, Chenggang;  Liu, Shilin;  Yang, Hongsheng
Adobe PDF(5296Kb)  |  收藏  |  浏览/下载:452/0  |  提交时间:2021/12/02
Microplastics  Sea cucumbers  Body wall  Human consumption  Seafood  Digestion  
Toxin composition and toxicity dynamics of marine gastropod Nassarius spp. collected from Lianyungang, China 期刊论文
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2012, 卷号: 29, 期号: 1, 页码: 117-127
作者:  Luo, X.;  Yu, R. -C.;  Wang, X. -J.;  Zhou, M. -J.;  Yu, RC (reprint author), Chinese Acad Sci, Key Lab Marine Ecol & Environm Sci, Inst Oceanol, Qingdao 266071, Peoples R China.
Adobe PDF(1479Kb)  |  收藏  |  浏览/下载:229/0  |  提交时间:2013/09/24
Seafood  Natural Toxicants  Chromatography - Lc/ms  Bioassay  
Speciation Analysis of Organotin Compounds in Shellfish by Hyphenated Technique of High Performance Liquid Chromatography-Inductively Coupled Plasma Mass Spectrometry 期刊论文
CHINESE JOURNAL OF ANALYTICAL CHEMISTRY, 2008, 卷号: 36, 期号: 8, 页码: 1035-1039
作者:  Yu Zhen-Hua;  Jing Miao;  Wang Geng;  Cao Xuan;  Qiu Hong-Mei;  Huang Yan-Liang;  Wang Xiao-Ru
Adobe PDF(199Kb)  |  收藏  |  浏览/下载:185/0  |  提交时间:2010/12/24
High Performance Liquid Chromatography-inductively Coupled Plasma Mass Spectrometry  Speciation Analysis  Seafood