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Isolation, characterization, and identification of proteins interfering with enzyme-linked immunosorbent assay of antibiotics in fish matrix 期刊论文
FOOD SCIENCE AND BIOTECHNOLOGY, 2016, 卷号: 25, 期号: 5, 页码: 1265-1273
作者:  Wang, Xiudan;  Lin, Hong;  Cao, Limin;  Zheng, Hongwei;  Cui, Mengqi;  Du, Shuyuan;  Sui, Jianxin
Adobe PDF(6986Kb)  |  收藏  |  浏览/下载:286/0  |  提交时间:2017/03/21
Matrix Interference  Fish Protein  Enzyme-linked Immunosorbent Assay  Biochemical Property  Aldolase