Alginate-based active and intelligent packaging: Preparation, properties and applications

doi:10.1016/j.ijbiomac.2024.135441

IOCAS-IR > 实验海洋生物学重点实验室

	Alginate-based active and intelligent packaging: Preparation, properties and applications
	Li, Hang 1,2,5; Wang, Zongji 4; Zhu, Fan 3; Li, Guantian 1,2,5
	2024-11-01
发表期刊	INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
ISSN	0141-8130
卷号	279 页码:31
通讯作者	Zhu, Fan([email protected]) ; Li, Guantian([email protected])
摘要	Alginate-based packaging materials have emerged as promising alternatives to conventional petroleum-based plastics due to their biodegradability, renewability, and versatile functionalities. This review provides a comprehensive analysis of the recent advances in the development and application of alginate-based films and coatings for food packaging. The composition and fabrication methods of alginate-based packaging materials are discussed, highlighting the incorporation of various functional compounds to enhance their physicochemical properties. The mechanisms of action and the factors influencing the release and migration of active compounds from the alginate matrix are explored. The application of alginate-based packaging materials for the preservation of various food products, including meat, fish, dairy, fruits, and vegetables, is reviewed, demonstrating their effectiveness in extending shelf-life and maintaining quality. The development of alginate-based pH-sensitive indicators for intelligent food packaging is also discussed, focusing on the colorimetric response of natural pigments to spoilage-related pH changes. Furthermore, the review highlights the challenges and future perspectives of alginate-based packaging materials, emphasizing the need for novel strategies to improve their performance, sustainability, and industrial adoption.
关键词	Natural compound Encapsulation Carbohydrate
DOI	10.1016/j.ijbiomac.2024.135441
收录类别	SCI
语种	英语
资助项目	Taishan Scholars Program[E3KY20109N]
WOS研究方向	Biochemistry & Molecular Biology ; Chemistry ; Polymer Science
WOS类目	Biochemistry & Molecular Biology ; Chemistry, Applied ; Polymer Science
WOS记录号	WOS:001317541100001
出版者	ELSEVIER
WOS关键词	FILMS
引用统计	被引频次：3[WOS] [WOS记录] [WOS相关记录]
文献类型	期刊论文
条目标识符	http://ir.qdio.ac.cn/handle/337002/198964
专题	实验海洋生物学重点实验室
通讯作者	Zhu, Fan; Li, Guantian
作者单位	1.Chinese Acad Sci, Inst Oceanol, Ctr Ocean Mega Sci, 7 Nanhai Rd, Qingdao 266071, Peoples R China 2.Chinese Acad Sci, Inst Oceanol, Ctr Ocean Mega Sci, Shandong Prov Key Lab Expt Marine Biol, 7 Nanhai Rd, Qingdao 266071, Peoples R China 3.Univ Auckland, Sch Chem Sci, Private Bag 92019, Auckland 1142, New Zealand 4.Linyi Univ, Regenerat Med Inst, Linyi 276000, Peoples R China 5.Qingdao Marine Sci & Technol Ctr, Lab Marine Biol & Biotechnol, Qingdao 266237, Shandong, Peoples R China
推荐引用方式 GB/T 7714	Li, Hang,Wang, Zongji,Zhu, Fan,et al. Alginate-based active and intelligent packaging: Preparation, properties and applications[J]. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2024,279:31.
APA	Li, Hang,Wang, Zongji,Zhu, Fan,&Li, Guantian.(2024).Alginate-based active and intelligent packaging: Preparation, properties and applications.INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,279,31.
MLA	Li, Hang,et al."Alginate-based active and intelligent packaging: Preparation, properties and applications".INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES 279(2024):31.