Institutional Repository of Key Laboratory of Experimental Marine Biology, Institute of Oceanology, Chinese Academy of Sciences
Characterization of the novel hybrid cultivar E25 of Saccharina japonica in the northern farming region of China | |
Su, Li1,2,3; Shan, Ti Feng1,2,3; Li, Jing1,2,3; Gao, Su Qin1,2,3; Pang, Shao Jun1,2,3; Leng, Xiao Fei4; Zhang, Yan4; Zhang, Ming Fu4; Gao, Hong Tao4 | |
2021-09-14 | |
发表期刊 | JOURNAL OF APPLIED PHYCOLOGY |
ISSN | 0921-8971 |
页码 | 11 |
通讯作者 | Pang, Shao Jun([email protected]) |
摘要 | Use of cultivars with certain agronomical traits has been throughout the development history of kelp Saccharina japonica farming in China. Pursuit of high yield had been on top of all the parameters. However, in recent years, demand for better blade quality has steadily become intensive, especially in the northern farming region of this country. In this article, we report a newly bred, intraspecific hybrid E25 (as designation code), of its biological features and its applicability as a potential cultivar in the related farming region. A fully grown sporophyte of E25 could reach 4-5 m in length, 0.6-0.8 m in width, and 3-5 kg in fresh biomass depending on the farming zones and growing density within ca. 7-month cultivation period from November to May-June of next year. Unlike most of the cultivars or naturally grown sporophytes, sporophyte of E25 lacks fascia in the middle of the strip and possesses smooth blades. It has thicker ruffled undulate margins on both longitudinal sides and relatively low water content in its blade. Due to its much higher chlorophyll a content, blanched product is greener than most of the other cultivars, much favored by the processing industry. Seedling production of E25 relays on a pair of vegetatively propagated unialgal male and female gametophytes. High polymorphic microsatellite markers could accurately identify its uniformed genotype and distinguish it from other conventional cultivars. The first filial sporophytic generation of E25 (E25-F1) maintains the same yield level as its parent, reaching 23-25 kg m(-1) cultivation rope, but with larger deviations in individual sizes as reflected by its higher coefficient of variations (CV). |
关键词 | Kelp Saccharina japonica Phaeophyceae Breeding Hybrid cultivar Seaweeds |
DOI | 10.1007/s10811-021-02588-9 |
收录类别 | SCI |
语种 | 英语 |
资助项目 | China Agriculture Research System[CARS-50]; STS program from the Chinese Academy of Sciences[KFJ-STS-QYZD-154]; National Key Technology Support Program[2015BAD13B05]; Chinese Academy of Science[CZBZX-1]; Taishan Scholar Program of Shandong Province |
WOS研究方向 | Biotechnology & Applied Microbiology ; Marine & Freshwater Biology |
WOS类目 | Biotechnology & Applied Microbiology ; Marine & Freshwater Biology |
WOS记录号 | WOS:000695781500004 |
出版者 | SPRINGER |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | http://ir.qdio.ac.cn/handle/337002/176401 |
专题 | 实验海洋生物学重点实验室 |
通讯作者 | Pang, Shao Jun |
作者单位 | 1.Chinese Acad Sci, Inst Oceanol, CAS Key Lab Expt Marine Biol, 7 Nanhai Rd, Qingdao 266071, Peoples R China 2.Chinese Acad Sci, Ctr Ocean Megasci, 7 Nanhai Rd, Qingdao 266071, Peoples R China 3.Qingdao Natl Lab Marine Sci & Technol, Lab Marine Biol & Biotechnol, 7 Nanhai Rd, Qingdao 266071, Peoples R China 4.Dalian Haibao Fishery Co Ltd, 1 Bailanzi Tieshan Lvshun, Dalian 116045, Peoples R China |
第一作者单位 | 中国科学院海洋研究所; 中国科学院海洋大科学研究中心 |
通讯作者单位 | 中国科学院海洋研究所; 中国科学院海洋大科学研究中心 |
推荐引用方式 GB/T 7714 | Su, Li,Shan, Ti Feng,Li, Jing,et al. Characterization of the novel hybrid cultivar E25 of Saccharina japonica in the northern farming region of China[J]. JOURNAL OF APPLIED PHYCOLOGY,2021:11. |
APA | Su, Li.,Shan, Ti Feng.,Li, Jing.,Gao, Su Qin.,Pang, Shao Jun.,...&Gao, Hong Tao.(2021).Characterization of the novel hybrid cultivar E25 of Saccharina japonica in the northern farming region of China.JOURNAL OF APPLIED PHYCOLOGY,11. |
MLA | Su, Li,et al."Characterization of the novel hybrid cultivar E25 of Saccharina japonica in the northern farming region of China".JOURNAL OF APPLIED PHYCOLOGY (2021):11. |
条目包含的文件 | ||||||
文件名称/大小 | 文献类型 | 版本类型 | 开放类型 | 使用许可 | ||
Su2021_Article_Chara(1958KB) | 期刊论文 | 出版稿 | 限制开放 | CC BY-NC-SA | 浏览 |
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