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Antibacterial properties of Magainin II peptide onto 304 stainless steel surfaces: A comparison study of two dopamine modification methods
Cao, Pan1,2; Liu, Kewei2; Liu, Xiaodan3; Sun, Wei3; Wu, Duoli2; Yuan, Chengqing4; Bai, Xiuqin4; Zhang, Chao2
2020-10-01
发表期刊COLLOIDS AND SURFACES B-BIOINTERFACES
ISSN0927-7765
卷号194页码:8
通讯作者Cao, Pan([email protected]) ; Yuan, Chengqing([email protected])
摘要Marine biofouling is perplexing the development of marine industry, and the traditional antifouling methods are restricted by the requirements of marine environmental friendliness. Marine bacteria attachment is the initial stage of marine fouling and it can be effectively reduced by reducing bacterial attachment. In this study, two modification methods were reported to synthesize antibacterial surfaces based on the different order of Magainin II (MAG II) modification. The preparation of SS-DA-M was generated by modifying the 304 stainless steel (304 SS) surface with dopamine firstly and then grafting the MAG II onto the dopamine modified surface; SS-M-DA was obtained by modifying 304 SS surface using MAG II derivative which synthesized by MAG II and dopamine under weak acid condition. XPS, contact angle, film thickness and surface topography analysis showed that both methods grafted MAG II onto the 304 SS surface successfully, changing the morphology and wettability of the substrates. Antibacterial results demonstrated that the two modified surfaces possessed strong resistance against V. natriegens, and the antibacterial efficiency of SS-DA-M and SS-M-DA reached 98.07 % and 99.79 %, respectively. Robustness results illustrated that the modified surface could keep strong antibacterial capacity in seawater for a long time. The phy-chemical properties and antibacterial properties of SS-M-DA surface were superior to SS-DA-M surface because more MAG II were grafted onto 304 SS surface and the distribution was more uniform than the SS-DA-M surface. The investigation may offer a new and promising strategy to tackle surface fouling of hull, aquaculture cage and other marine facilities.
关键词Surface modification Magainin. Modified surfaces Antibacterial performance Robustness
DOI10.1016/j.colsurfb.2020.111198
收录类别SCI
语种英语
资助项目National Natural Science Foundation of China[51905468]; Natural Science Foundation of Jiangsu Province[BK20190916]; Natural Science Foundation of Jiangsu Province[BK20180915]; Fund of National Engineering Research Center for Water Transport Safety[A2019010]; Marine Science and Technology Project of Jiangsu Province[HY2017-10]; Yangzhou Science Fund for Distinguished Young Scholars[YZ2017096]; Yangzhou City-Yangzhou University Cooperation Foundation[YZU201801]
WOS研究方向Biophysics ; Chemistry ; Materials Science
WOS类目Biophysics ; Chemistry, Physical ; Materials Science, Biomaterials
WOS记录号WOS:000564604800004
出版者ELSEVIER
引用统计
被引频次:21[WOS]   [WOS记录]     [WOS相关记录]
文献类型期刊论文
条目标识符http://ir.qdio.ac.cn/handle/337002/168547
专题中国科学院海洋研究所
通讯作者Cao, Pan; Yuan, Chengqing
作者单位1.Chinese Acad Sci, Inst Oceanol, Qingdao 266071, Peoples R China
2.Yangzhou Univ, Sch Mech Engn, Yangzhou 225127, Jiangsu, Peoples R China
3.Yangzhou Univ, Coll Anim Sci & Technol, Yangzhou 225009, Jiangsu, Peoples R China
4.Wuhan Univ Technol, Natl Engn Res Ctr Water Transport Safety, Reliabil Engn Inst, Wuhan 430063, Peoples R China
第一作者单位中国科学院海洋研究所
通讯作者单位中国科学院海洋研究所
推荐引用方式
GB/T 7714
Cao, Pan,Liu, Kewei,Liu, Xiaodan,et al. Antibacterial properties of Magainin II peptide onto 304 stainless steel surfaces: A comparison study of two dopamine modification methods[J]. COLLOIDS AND SURFACES B-BIOINTERFACES,2020,194:8.
APA Cao, Pan.,Liu, Kewei.,Liu, Xiaodan.,Sun, Wei.,Wu, Duoli.,...&Zhang, Chao.(2020).Antibacterial properties of Magainin II peptide onto 304 stainless steel surfaces: A comparison study of two dopamine modification methods.COLLOIDS AND SURFACES B-BIOINTERFACES,194,8.
MLA Cao, Pan,et al."Antibacterial properties of Magainin II peptide onto 304 stainless steel surfaces: A comparison study of two dopamine modification methods".COLLOIDS AND SURFACES B-BIOINTERFACES 194(2020):8.
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