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Preparation of D-glucosamine by hydrolysis of chitosan with chitosanase and beta-D-glucosaminidase
Sun, Yuying1; Zhang, Jiquan2; Wu, Shengjun1; Wang, Shujun1; Zhang, JQ
2013-10-01
发表期刊INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
ISSN0141-8130
卷号61页码:160-163
文章类型Article
摘要Crude enzymes including chitosanase and beta-D-glucosaminidase were obtained by centrifugal separation from the fermentation broth of Microbacterium sp. OU01. Then the crude enzymes are used to hydrolyze chitosan for producing D-glucosamine (GlcN). The effects of temperature, pH, substrate concentration, the ratio of enzyme to chitosan, and hydrolysis time on the productivity of GlcN were discussed. The experimental result showed that the optimal conditions were temperature 50 degrees C, pH 5.8, substrate concentration 20 mg/mL, the optimum ratio of enzyme to chitosan 1.5 U/60 mg. Under above conditions, chitosan was completely hydrolyzed in 5 h. These results provide a scientific material for the optimization process of enzymatic production of GlcN. What is more, thin layer chromatography and high performance liquid chromatography were used to analyze hydrolytic product, which was proved to be GlcN. (C) 2013 Elsevier B.V. All rights reserved.; Crude enzymes including chitosanase and beta-D-glucosaminidase were obtained by centrifugal separation from the fermentation broth of Microbacterium sp. OU01. Then the crude enzymes are used to hydrolyze chitosan for producing D-glucosamine (GlcN). The effects of temperature, pH, substrate concentration, the ratio of enzyme to chitosan, and hydrolysis time on the productivity of GlcN were discussed. The experimental result showed that the optimal conditions were temperature 50 degrees C, pH 5.8, substrate concentration 20 mg/mL, the optimum ratio of enzyme to chitosan 1.5 U/60 mg. Under above conditions, chitosan was completely hydrolyzed in 5 h. These results provide a scientific material for the optimization process of enzymatic production of GlcN. What is more, thin layer chromatography and high performance liquid chromatography were used to analyze hydrolytic product, which was proved to be GlcN. (C) 2013 Elsevier B.V. All rights reserved.
关键词Chitosanase Beta-d-glucosaminidase D-glucosamine
学科领域Biochemistry & Molecular Biology
DOI10.1016/j.ijbiomac.2013.06.033
URL查看原文
收录类别SCI
语种英语
WOS研究方向Biochemistry & Molecular Biology
WOS类目Biochemistry & Molecular Biology
WOS记录号WOS:000326660700024
WOS关键词ACETYL-D-GLUCOSAMINE ; PURIFICATION ; DEGRADATION ; CHITIN ; ACID
WOS标题词Science & Technology ; Life Sciences & Biomedicine
引用统计
被引频次:22[WOS]   [WOS记录]     [WOS相关记录]
文献类型期刊论文
条目标识符http://ir.qdio.ac.cn/handle/337002/16617
专题实验海洋生物学重点实验室
通讯作者Zhang, JQ
作者单位1.Huaihai Inst Technol, Jiangsu Key Lab Marine Biotechnol, Lianyungang 222005, Peoples R China
2.Chinese Acad Sci, Inst Oceanol, Key Lab Expt Marine Biol, Qingdao 266071, Peoples R China
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GB/T 7714
Sun, Yuying,Zhang, Jiquan,Wu, Shengjun,et al. Preparation of D-glucosamine by hydrolysis of chitosan with chitosanase and beta-D-glucosaminidase[J]. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2013,61:160-163.
APA Sun, Yuying,Zhang, Jiquan,Wu, Shengjun,Wang, Shujun,&Zhang, JQ.(2013).Preparation of D-glucosamine by hydrolysis of chitosan with chitosanase and beta-D-glucosaminidase.INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,61,160-163.
MLA Sun, Yuying,et al."Preparation of D-glucosamine by hydrolysis of chitosan with chitosanase and beta-D-glucosaminidase".INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES 61(2013):160-163.
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