Institutional Repository of Key Laboratory of Experimental Marine Biology, Institute of Oceanology, Chinese Academy of Sciences
Seaweed breeding programs and progress in eastern Asian countries | |
Hwang, Eun Kyoung1; Yotsukura, Norishige2; Pang, Shao Jun3,4,5; Su, Li3,4,5; Shan, Ti Feng3,4,5 | |
2019-09-01 | |
发表期刊 | PHYCOLOGIA |
ISSN | 0031-8884 |
卷号 | 58期号:5页码:484-495 |
通讯作者 | Pang, Shao Jun([email protected]) |
摘要 | The use of seaweeds as human food in eastern Asian countries has a long history, stretching back over a thousand years. However, it was not until the late 1940s that cultivation of seaweeds in near-shore coastal areas began. Due to their location, the Korean peninsula, the Japanese islands and the Chinese coasts share a similar seaweed flora in their coastal waters, and it is not surprising that seaweed species chosen for cultivation, methods of farming and post-harvest processing in these countries have a lot in common. In 2016, the total seaweed production in these three countries reached 16,218,406 t, approximately 53.8% of global seaweed production (FAO). In the course of seaweed farming development in eastern Asia, the development and use of seaweed cultivars have contributed significantly to the seaweed farming industry in terms of improving both the biomass yield and the quality of the food products produced. In this article, the recent development of cultivar-related research and applications practised in Korea, Japan and China are reviewed with particular reference to the key commercial species: Saccharina japonica, Pyropia spp., Undaria spp., Cladosiphon okamurarus, and Nemacystus decipiens. In the past 21 years, 47 certified seaweed cultivars have been used in commercial cultivation in these countries. While much of the development effort has focused on increasing yields, a current emphasis in cultivar breeding programs is to increase the quality of farmed seaweed products. More recently, molecular analyses have been integrated into these programs and have become indispensable tools in the breeding process. |
关键词 | Aquaculture Cultivation Eastern Asia Seaweed breeding |
DOI | 10.1080/00318884.2019.1639436 |
收录类别 | SCI |
语种 | 英语 |
资助项目 | Taishan Scholar Program of Shandong Province###423; National Institute of Fisheries Science, Korea[R2019009]###3289; Institute of Oceanology, Chinese Academy of Science###3290; Taishan Scholar Program of Shandong Province; National Institute of Fisheries Science, Korea[R2019009]; Institute of Oceanology, Chinese Academy of Science |
WOS研究方向 | Plant Sciences ; Marine & Freshwater Biology |
WOS类目 | Plant Sciences ; Marine & Freshwater Biology |
WOS记录号 | WOS:000487067000005 |
出版者 | TAYLOR & FRANCIS LTD |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | http://ir.qdio.ac.cn/handle/337002/163402 |
专题 | 实验海洋生物学重点实验室 |
通讯作者 | Pang, Shao Jun |
作者单位 | 1.Natl Inst Fisheries Sci, Aquat Plant Variety Ctr, Tongildaero 130, Mokpo 58746, Jeollanamdo, South Korea 2.Hokkaido Univ, Field Sci Ctr Northern Biosphere, Sapporo, Hokkaido 0600809, Japan 3.Chinese Acad Sci, Inst Oceanol, Key Lab Expt Marine Biol, 7 Nanhai Rd, Qingdao 266071, Shandong, Peoples R China 4.Chinese Acad Sci, Ctr Ocean Mega Sci, 7 Nanhai Rd, Qingdao 266071, Shandong, Peoples R China 5.Qingdao Natl Lab Marine Sci & Technol, Lab Marine Biol & Biotechnol, 7 Nanhai Rd, Qingdao 266071, Shandong, Peoples R China |
通讯作者单位 | 中国科学院海洋研究所 |
推荐引用方式 GB/T 7714 | Hwang, Eun Kyoung,Yotsukura, Norishige,Pang, Shao Jun,et al. Seaweed breeding programs and progress in eastern Asian countries[J]. PHYCOLOGIA,2019,58(5):484-495. |
APA | Hwang, Eun Kyoung,Yotsukura, Norishige,Pang, Shao Jun,Su, Li,&Shan, Ti Feng.(2019).Seaweed breeding programs and progress in eastern Asian countries.PHYCOLOGIA,58(5),484-495. |
MLA | Hwang, Eun Kyoung,et al."Seaweed breeding programs and progress in eastern Asian countries".PHYCOLOGIA 58.5(2019):484-495. |
条目包含的文件 | ||||||
文件名称/大小 | 文献类型 | 版本类型 | 开放类型 | 使用许可 | ||
Seaweed breeding pro(928KB) | 期刊论文 | 出版稿 | 限制开放 | CC BY-NC-SA | 浏览 |
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