Effects of body weight on the growth and physiology of Salmo salar L. during smoltification | |
Zhang Mo1; Gao Xiaolong1,2; Li Xian1; Liu Ying3 | |
2017-05-01 | |
发表期刊 | AQUACULTURE RESEARCH |
卷号 | 48期号:5页码:2303-2315 |
文章类型 | Article |
摘要 | To study the effects of body weight on growth and physiological response mechanism of S.salar, fish of three average body weights were selected: 30.25 +/- 2.12g (SW1), 24.27 +/- 1.59g (SW2) and 18.05 +/- 2.46g (SW3). Condition factor, daily weight gain and feed conversion efficiency were significantly higher in the SW2 group compared with the other treatment groups (P<0.05). Food conversion ratio decreased with increasing body weight, and weight and specific growth rate of body length were highest in the SW2 group (P<0.05). Larger fish (SW1 and SW2) had higher haemoglobin concentration and number of red blood cells. The number of white blood cells, lymphocytes and neutrophils were greatest in the SW3 group (P<0.05), suggesting that these fish had strong resistance to disease. The content of total protein, albumin and urea were significantly higher in the SW2 group compared with other groups (P<0.05). The concentration of total cholesterol and triglyceride increased with increasing body size (P<0.05). Hormone (T3 and T4) levels first increased significantly and then decreased in fish of various sizes (P<0.05), and the concentration of cortisol rose, fell and then rose again in SW1 and SW2 groups. Light affected the endocrine activity of S.salar by influencing the growth performance of the fish, and smaller sized fish exhibited decreased smoltification rate and a reduced success rate of smoltification. Based on these findings, S.salar weighing about 24g were chosen to begin the process of smoltification. |
关键词 | Salmo Salar l Smoltification Body Weight Growth Index Physiological And Biochemical Index Hormone Indexes |
DOI | 10.1111/are.13066 |
收录类别 | SCI |
语种 | 英语 |
WOS记录号 | WOS:000398859900030 |
引用统计 | |
文献类型 | 期刊论文 |
版本 | 出版稿 |
条目标识符 | http://ir.qdio.ac.cn/handle/337002/136704 |
专题 | 海洋生物技术研发中心 |
作者单位 | 1.Chinese Acad Sci, Inst Oceanol, Qingdao, Peoples R China 2.Univ Chinese Acad Sci, Beijing, Peoples R China 3.Dalian Ocean Univ, Dalian, Peoples R China |
第一作者单位 | 中国科学院海洋研究所 |
推荐引用方式 GB/T 7714 | Zhang Mo,Gao Xiaolong,Li Xian,et al. Effects of body weight on the growth and physiology of Salmo salar L. during smoltification[J]. AQUACULTURE RESEARCH,2017,48(5):2303-2315. |
APA | Zhang Mo,Gao Xiaolong,Li Xian,&Liu Ying.(2017).Effects of body weight on the growth and physiology of Salmo salar L. during smoltification.AQUACULTURE RESEARCH,48(5),2303-2315. |
MLA | Zhang Mo,et al."Effects of body weight on the growth and physiology of Salmo salar L. during smoltification".AQUACULTURE RESEARCH 48.5(2017):2303-2315. |
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文件名称/大小 | 文献类型 | 版本类型 | 开放类型 | 使用许可 | ||
Effects of body weig(414KB) | 期刊论文 | 出版稿 | 限制开放 | CC BY-NC-SA | 浏览 |
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